Corfu is one of the Ionian Islands which nestle off the West side of the Greek mainland. The island is 36 miles long and at its widest part (the North) 15 miles wide. Covered with over 3 million evergreen olive trees, watered by winter rains, Corfu, even during the hot dry summers remains one of the greenest of the Mediterranean islands. At the centre is 'Mount Pantocrator' with a height of 998 metres. The NE coast is made up of sheltered rocky coves and shingle beaches offering secluded bays and traditional fishing villages. The North and South offer long sweeping sandy bays and the expected commercialism. The craggy west coast, with the high cliffs and horse-shoe sandy beaches and spectacular sunsets. There is plenty to draw visitors to this magical island. Modern Corfu Town is upbeat and cosmopolitan, offering an exciting conglomeration of Greek, Italian, French and British influences. The old town was laid out by the Venetians in the 14th century and features narrow alleys lined with multi-storeyed pastel-coloured buildings with red tiled roofs, creating a scene reminiscent of Italy. The hub of activity in the town centre is the Liston, an arcaded row of cafes and restaurants, copied from the Rue de Rivoli in Paris. Those wishing to escape from the melee in the town can head for the interior to enjoy some spectacular scenery and greenery. Corfu has, for instance, 43 different kinds of orchids growing wild in the countryside, and there are countless olive groves. Finally there are, of course, the beautiful beaches washed by the sparkling Ionian Sea, and it is still possible to search out a secluded cove or two even in the busy season when the over-developed resorts on the east coast are awash with package tourists.
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